Published 12 years ago

Frozen Hot Chocolate

Hot chocolate is never a bad idea, but having it in the summer is a little weird.  Despite that, I drink hot chocolate all the time.  As a person who…

Published 12 years ago

Raspberry Brain Burritos

Wedding anniversaries require fancy desserts.  We usually make a fancy dinner and dessert instead of going out, which means I get to try something new.  Woot!  My husband bought some…

Published 12 years ago

Too Much Pie Crust Dough

Ever have too much pie crust dough left?  I have!  When I was little, little cinnamon-sugar pastry strips would magically appear in the holiday cookie tin during pie season.  It…

Published 12 years ago

Fresh Herbs

I know fresh herbs are better than their dried counterparts, but I never really appreciated it until we got gobs of oregano, basil, and rosemary from my parent’s garden.  We…

Published 13 years ago

Blasberry Pie

Summer is pie season.  I suppose most seasons are pie seasons, but summer is berry pie season.  HENCE BLASBERRY PIE A BERRY COMBINATION OF INTENSE SUMMERNESS!!!  ENJOY THE TART DELICIOUS!!! Ingredients:…

Published 13 years ago

Banana Chocolate Milkshake

This is a milkshake without added sugar.  Yeah, yeah, bananas are lots of sugar, but the key here is no added sugar. Behold: Make one (or two) servings of banana…

Published 13 years ago

Banana Chocolate Milkshake

This is a milkshake without added sugar.  Yeah, yeah, bananas are lots of sugar, but the key here is no added sugar. Behold: Make one (or two) servings of banana…

Published 13 years ago

Faux Ciabatta Bread

Real ciabatta bread is delicious; and complicated to make (or so it seems).  This one seemed way easier.  And it was!  It was supposed to use semolina flour, which I…

Published 13 years ago

Chocolate Chip Biscotti

For some weird reason I’ve been wanting to make some kind of biscotti cookie for about 3 months.  Seriously, it’s constantly on my to-do list.  I finally go around to…

Published 13 years ago

Chocolate Chip Biscotti

For some weird reason I’ve been wanting to make some kind of biscotti cookie for about 3 months.  Seriously, it’s constantly on my to-do list.  I finally go around to…

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